A modern calf‑rearing complex
Three covered buildings have been constructed on the complex’s territory, designed for housing calves of milk‑age. This infrastructure provides comfortable conditions for the growth and development of young animals.
Isolated cages equipped with a forced ventilation system are provided for newborn calves. This ensures an optimal microclimate and prevents the spread of infections. Milk for feeding is prepared in a specially equipped dairy kitchen located near the small milking parlor. This location of the kitchen ensures the rapid delivery of nutritious milk to the calves, which contributes to their healthy development.
Thus, the calf housing complex meets the modern requirements of livestock farming and creates favorable conditions for obtaining healthy and productive offspring.
